Daphne Oz is an Emmy Award-winning television host, New York Times-bestselling author,
natural foods chef, wife, and mother of 4. She has amassed an online following of nearly 2.5
million who flock to her channels for content to inspire more delicious, more beautiful,
and more fun living through family, food, beauty, fashion and wellness.
ABOUT
Daphne is known to television audiences for her effortless, confidence-boosting recipes,
healthy twists, and her delicious approach to living life in full. She was previously co-host of
ABC’s The Chew and the syndicated daytime culinary show The Good Dish, and is currently a
judge on the FOX hit MasterChef Junior and a guest judge on FOX’s MasterChef. Her newest
cookbook, Eat Your Heart Out: All-Fun, No-Fuss Food to Celebrate Eating Clean – a collection
of 150 recipes free from gluten and refined sugar and full of flavor – was an instant New York
Times-bestseller. The book details the simple, 5-days on, 2-days off reset Daphne has followed
after pregnancy and whenever she needs to renew healthy habits, lose weight, and feel great.
TAKING GOOD CARE OF YOURSELF SHOULD ALWAYS BE DELICIOUS
Daphne is a highly sought-after guest on shows like The Today Show, Good Morning America,
The Rachael Ray Show, The Drew Barrymore Show, and Fox & Friends. She has also been
featured in the New York Times, Wall Street Journal, Washington Post, Reader’s Digest,
Glamour, Teen Vogue, Seventeen, Cosmopolitan, People, and US Weekly. In addition to Eat
Your Heart Out, Daphne is the author of The Happy Cook, Relish and The Dorm Room Diet.
She received her chef’s degree from the Natural Gourmet Institute and is a
graduate of the Institute for Integrative Nutrition. Daphne holds an undergraduate degree
from Princeton University. She and her family live in Florida.
Find Daphne online at DaphneOz.com and @DaphneOz across social media.
Get in Touch
Contact@DaphneOz.com
