Daphne Oz is an Emmy Award-winning television host, New York Times-bestselling author, chef, and entrepreneur focused on innovation in food and beverage, beauty, wellness, fashion and media. She was previously cohost of ABC’s The Chew for six seasons. Now, as one of the cohosts of The Dish on Oz (a weekly series on The Dr. Oz Show), Daphne brings the latest in food news, family-friendly recipes, expert tricks, and social media-worthy indulgence to the small screen. She cohosts the chart-topping podcast Mom Brain, where she shares candid conversations about parenting and how to raise happy, confident kids with trusted experts, doctors, celebrities and friends. Daphne’s delicious and refreshingly realistic approach to balanced living has made her an in-demand speaker on all things food, wellness, motherhood and lifestyle. A graduate of Princeton University, The Institute for Integrative Nutrition, and The Natural Gourmet Institute, Daphne and her husband have three children and are expecting their fourth. You can follow Daphne on Instagram and twitter @DaphneOz and on Facebook.