A little bit of yogurt becomes a LOT of yogurt in this homemade version that’s super-luscious, oh so creamy, and packed with wholesome protein – the perfect backdrop for the maple tahini granola. Making this has become a weekly habit at my house!
Blog Archives
Pistachio Collagen Pots
Pistachio Collagen Pot!! With an eminently crackable white chocolate shell and 40g of protein. It tastes like pistachio cookie dough with a pudding topper, and is perfect whenever you want a luxurious make-ahead breakfast or snack that’s going to work overtime. Bonus: you know we love everything green!
Swiss Chard & Spring Onion Quiche
Swiss Chard and Spring Onion (or sub leeks & scallions!) Quiche!! I love this seasonal flavor combo, but the beautiful thing about quiche is it can be essentially any combination of fresh vegetables, bathed in a simple custard of eggs, cheese, and wholesome dairy milk that makes for a rich and creamy filling and a result that’s comforting enough for weekdays — and elegant enough for any occasion.
Honey Nut Protein Bars
These Honey Nut Protein Bars are A) perfect as a super-fueling quick breakfast or elevated snack bar, B) fiber- and protein-packed (naturally!), C) just sweet enough with dates and honey, or D) ALL OF THE ABOVE.
Chewy and nutty and wonderfully filling, these have become a weekly staple at my house since I created this delicious recipe for the teens at @healthcorps as a simple, healthy, make-ahead way to power their day! Get the recipe and learn more about the essential work #HealthCorps does to support students’ mental, physical, and emotional health at HealthCorps.org.
Savory Butternut Squash Layer Cake
Squash season is upon us, and although I suppose you could call this a crustless tart, layer cake just sounded so much more tempting!
This gorgeous flower of lacy, buttery roasted squash, richly savory caramelized onion, fresh sage, and a smattering of fresno chile and garlic makes for a gorgeous holiday side or vegetarian main worthy of double take title lol. Enjoy!
Blueberry Almond Protein Muffins
Marry your morning oatmeal, shake, and jam toast into one deliciously filling, protein- and fiber-packed muffin — and it’s gluten-free, too!
These wonderfully satisfying and naturally sweet (thanks to dates and apple sauce) muffins are amazing make-ahead breakfasts or snacks and come out of the oven bursting with molten blueberries.
See this recipe come to life on IG.
Grilled Halloumi
Throwing one out for my vegetarians who love to grill!! This is a hearty, veg-forward meal featuring #halloumi, an insanely delicious cheese (usually made from goat and/or sheep’s milk and traditional to Cyprus!) that cooks to a gloriously golden, crisp on the grill or in a pan, belying its soft, warm interior with that classic squeaky chew!
And that’s only the beginning… we’ve got melting, molten grilled stone fruit, filling lentils bathed in a nicely spicy chili, mint and scallion vinaigrette. It’s enough to make any mouth smile…enjoy!!
See this recipe come to life on IG.
Grilled Squash With Cherry Salsa
It’s really happening, friends! I’m officially wearing an apron because it’s time to pit some CHERRIES — and even I have my kitchen daredevil limits lol.
We’ll use these juicy little bombs of sweetness to create an intensely flavorful fresh salsa with shallots, cilantro, Serrano chilies, and lime — the perfect topping for beautifully charred seasonal veg (we’re using up my yellow squash today!) or honestly just about anything coming off your grill this summer.
I admit I ate the leftovers by the spoonful like soup and was very happy about it!
See this recipe come to life on IG.
Gluten-Free Carrot Cake with Brown Sugar Frosting
To know me is to know I LOVE carrot cake. The rich spice, tender crumb (this one happens to be gluten free!), and natural sweetness — plus all the impressive pomp and circumstance of a layer cake, but this version could not be easier.
I got rid of raisins and added extra carrots and walnuts to pack this lovely snacking cake full of flavor and texture — and don’t mind me while I pillow clouds of fluffy brown sugar buttercream frosting on top!
See this recipe come to life on IG.
Air Fryer Peaches
Taking my trusty air fryer for a sweet spin today with juicy Air Fryer Peaches and Candied Nutty Graham Crumble!!
Omg how good does that sound?!? Vanilla bean whipped cream too, because we can. All the luxury of a peach cobbler, but lighter and a lot less work. Get some!
See this recipe come to life on IG.
